Turkey Hill Farm in Randolph Center, Vermont, is one of my favorite places. Stuart and Margaret Osha, the owners, sell raw milk from their micro dairy, maple syrup, granola, organic eggs and meat, and other homegrown produce, and Margaret teaches people how to cook healthy, nutritious food. They have just finished a beautiful guest apartment and now offer farm stays. Contact them at turkeyhillfarmvt.com.
Link to this comment:
All Comments (0)