Burger Recipe-Hamburger Recipe-Burger Recipes-Hamburgers-2

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Uploaded by on Jan 31, 2008

http://EasyRecipesHQ.com - Burger Recipes that are easy to do.Hamburger Recipes are fast!Jump in & make your perfect Hamburger Recipe

  • likes, 51 dislikes

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Uploader Comments (ChefsTips)

  • just a Question. When you squeez the burger on the pan doesn't the juice come out of the meat?

  • @rtqj7109RT Yes it does, to a point... what I am doing there is pressing the blood from the meat to bring it to the well done stage. Some juices will be lost, but mostly it is the blood that is pressed out. You still end up with a burger that is plenty moist & juicy.

  • that was like three table spoons of oil i think

  • @mesa134

    2 is just about right

  • question do you have to add oil to pan? it already has it own fat?

  • @redneckboy6983

    Ad about 2 table spoons of oil to the pan, the meat itself will release fats as it cooks out. But you need the oil to begin the sealing process.

Top Comments

  • Don't press the burger! It squeezes out the juices..

  • your not supposed to press them gets rid of all of the juices and fat and flavors

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All Comments (97)

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  • @rangikusboy Exactly my thoughts. Real men use cast iron and don't touch the burgers until they are ready to flip.

  • So much wrong going on... nonstick skillet at high heat, smashing those poor burgers, using a metal spatula in a nonstick skillet... so many basics violated.

  • I have never fathomed the springy flavor of spring onions or green onions on a delicious burger. I'm sure that twist is to die for -- at least for me anyway. If that cheddar cheese is as sharp as it looks I wouldn't need to melt it on the grill nor at dill pickles like I normally like. This looks really tasty.. Can't wait to try it out.

  • @ChefsTips It's NOT blood! It's water with muscle tissue. All the blood gets drained out when they slaughter the animal.

  • hell no i have cooked burgers for years you do not squeeze the meat you want them to be juicy you are no cook

  • it is not kosher!!! :)

  • Im just saying that pressing the burger to take the blood out is nonsense, the juices in the burgers ARE the mix of blood, fat and the flavour of the meat, pressing the burger will just waste them

  • i touched my self inappropriately while watching this video

  • Watching this video just reminds me that I'm hungry!!

  • Don't burn the oil!

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