De-boning a Leg of lamb part one
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Why use a handsaw and knife? you have a bandsaw. nice shop though.
unclebrowny 4 months ago
Why couldnt he have just open it first then count rib's. DUH !!
boyceful 7 months ago
laf dying*
halolamer 10 months ago
@halolamer so is spelling
Musicnfood1 11 months ago
butcher is a dieing art... and thats a shame
f the big mega marts
stay local
halolamer 1 year ago
I think he might be an apprentice
TheJosho26 2 years ago
my mouth is watering. i love lamb
JDev82 3 years ago 2
he broke a world record
assasinscreed94 3 years ago