Korean Food: Rest Stop Potatoes (휴게소 감자)

Main Ingredients
• 10 Baby Potatoes (About 10 oz)
• 2⅓ Cups Water
• 1 tsp Salt
• 1 to 2 Tbsp Butter
• Parsley Leaves for Garnishing (Optional)
Yield: 2 Servings

Category:

Howto & Style

Tags:

• Korean
• food
• cooking
• buttered
• potatoes
• rest
• stop

[1KoreaLover1]

Cook them with or without the lid?

[aeriskitchen]

@1KoreaLover1

without the lid ^^

[Littlecutefishy]

Is putting salt in the water seasoning the potatoes??

[aeriskitchen]

@Littlecutefishy

yes..^^

[whirledpeas13]

Would it be okay to use canola oil instead of butter? Thanks for your video! ^^

[aeriskitchen]

@whirledpeas13

you can..but you will lose some flavor ... and you might add a little more salt ... not much..

[MsMrbunbun]

do u like SHINee? lol...

[homelybill]

oh Aeri! This looks great ! I will have to cook about 30 or 40 to feed my teenagers!

[MisterAngryPenguin2]

I make these all the time now!

Soooo good! And simple ^.^

thanks so much for recipe! I look forward to making more of your recipes!

(lol I watch korean cooking cuz I like SHINee)

[B1A4sBeautifulTarge1]

We should have this on valentines day which is tmr !

[ouarda547]

I want to kidnap you so you can cook for me anytime! *_*

[1KoreaLover1]

@MisterAngryPenguin2 lol me neither XD hmmm maybe they ate it in hello baby? or some other show...

[MisterAngryPenguin2]

@MsMrbunbun

I don't get how this comment is relevant even tho I'm a shawol xD

[RS123LA]

Just did kimchi today. Since i have to wait to eat it in couple of days, now I know what I'm making tomorrow after watching this video. The recipe is so simple enough that it's imbedded into my brain plus I have all the ingredients. Thanks for sharing!

[frizzysa]

@chaimra89 haha, by far the best comment on youtube