bushcraft cooking: romanian traditional shepherd's dish - "bulz" (and quick day-camp)

cold day out:
- quick camp setup
- tea
- traditional cooking: boil 1 cup of water + pinch of salt, add 1 cup corn flour, stirr until desired consistency (it gets progresively harder). remove from the fire, make a hole in it, fill with cheese+butter, close and form a ball (CAUTION! IT IS EXTREMELY HOT!). put on the hot coals until a crust is formed, then flip over. done! it should be crunchy outside and soft inside. serve with sour cream topping (if available).
- siesta! (short nap) :)

Category:

Howto & Style

Tags:

• bushcraft
• cooking
• outdoor
• winter camp
• wilderness
• fire
• hammock
• poncho snow hiking

[THREEFLOORSDOWN1]

is this your version of bannock bread??

[bushcraftmyway]

@THREEFLOORSDOWN1 nope, bannock is bannock... :D

it's not mine, it's a very old receipe... before there was corn, millet was used instead.

[tjsmith112]

@bushcraftmyway I'm really needing a new video buddy

[bushcraftmyway]

@tjsmith112 new vids on the way! i'll resume posting, one new vid every wekend, as usual... i'll post the first one next weekend.

[CdnLifeguard71]

Looks real good. Thanks

Nate

[bushcraftmyway]

@CdnLifeguard71 it also tastes real good... :D

[bushcraftmyway]

@EGMAG man, there's something wrong with your comment: the message is missing - there's only your signature visible!

[SkadiSvass]

Great video, man!

We do something similar here on camp outs, but we use buttermilk biscuit batter instead of corn batter, and we stuff it with ham and cheddar cheese. We also put aluminum foil on the coals so it doesn't get dirty!

[bushcraftmyway]

@facatube thank you! :D

[facatube]

good day man

[bushcraftmyway]

@mintkendishin yep... it's been used for hundreds of hundreds of years - you can't get more traditional than this! :D

[bushcraftmyway]

@gidinceanu maybe you can post a video response?