Sea Bass - Peach Chutney - Twice Nuked Veggie Potato

Yep, another recipe. I'm on a roll. Easy and good. I take ingredients I have in the house and make an easy meal with the George Foreman grill and the microwave.

Category:

People & Blogs

Tags:

• Bariatric surgery
• weight loss surgery
• gastric bypass
• lapband
• VSG
• RNY
• DS
• WLS

[ckrtom2]

Wow, that is quite a kitchen you have there!

That's a very nice recipe. I love sea bass.

I hate cleaning the damned Foreman Grill though; how about you?

[WeightNoLonger]

I hear ya. I hate cleaning the Foreman too. My friend has one where the plates come out and she can put them in the dishwasher. I wish I had forked out the money for that.

[marieanaya]

yummy....now you need that glass of wine to go with that meall...

Chutney...got to find that....

[WeightNoLonger]

Oooo how about wine in the chutney...you know we can't drink with our meals...but OK before and after right? tee-hee

[MissJanieHere]

that does look good! thanks! i have never ever had chutney so this will be new!

[WeightNoLonger]

Chutney is good on chicken and fish too. You can make it with mango or apples too.

[WeightNoLonger]

My husband is always hungry. Thanks for watching.

[WeightNoLonger]

Thanks for watching the video. I'll try to make another one soon.

[WeightNoLonger]

I think he enjoys my cooking too much cuz he eats my leftovers. LOL

[Fierybutterflywings]

Wow, looks delish Karen. And its great that you have such a supportive hubby by your side. Great that he enjoys your healthy cooking.

[sweettjudy]

You're going to be known as the Julia Childs of WLS food! It looks great, and I can't wait to try it! Thanks for the video.

[rosewolfe48]

looks delicous your hubby is cute LOL he looks like he was hungry...