How to make Phat-Thai

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Uploaded by on Feb 9, 2008

This Thai-style fried noodle (Phat-Thai) can find in any Thai's restaurants.Why go out?... when you can make your own!

2-3 cups phat (pad) Thai noodle (soaked in warm water 3-5 minutes)
1/4 lb raw shrimps/pork/chicken or beef
1 tbsp garlic (minced)
1 tbsp shallot (sliced)
2 green onion (slice into 1 inch)
1 cup bean sprouts
2 tbsp sugar
2 tbsp vinegar or tamarind sauce
1 tbsp fish sauce
1 tbsp dark soy
1 tbsp hot sauce (optional)

DIRECTION: well, just watch the video.It not that hard to make....Enjoy!!

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Howto & Style

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Standard YouTube License

  • likes, 7 dislikes

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Top Comments

  • Kai is king. The KING!

  • i cooked this last night and it was awsome...great vid i love the way you teach, keep it up..

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All Comments (100)

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  • @jenene123 hahaha :D tanga nun, tanchado nya na kasi lagi nyang gnagawa

  • oh wait the thai song is reasonable

  • skip the background music man bro

  • @lestercanda Ikaw ang gago! ang mga cook, magaling manancha! trabaho nila yun araw araw! Bastos mo! hindi ka siguro tinuruan ng mga magulang mong gumalang sa tao! ngayon, sabihin mos sa kanya yan sa lenguaheng alam nya, lakas ng loob mo porket hindi naiintindihan ng tao yung sinabi mo! sino ngayon ang ulol? eh di ikaw!

  • thank you otherwise i wouldve died of hunger at home .___.

  • Can I come live with you?

  • AWESOME xDDDD

  • you need onion and cilentro... you forgot

  • @kamalot2010 pad thai is usually sweeter than other noodle dishes :D

  • I'm surprised with sugar being used.

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