Iron Chef - Battle Egg (3 of 5)
Top Comments
All Comments (79)
-
kiss my kishiiiiiiiiii
-
FUKUSAAAAAAAAAAAAAAAAAAAN
-
@PoiPoi5189 LOL I'm half Korean, and I'll admit, I do have some prejudices, but for the most part, i enjoy meeting other Asians on a one to one level. On a larger scale, I'd read up on Korean history. They've been treated really poorly by the other Asian races throughout history... You comment was really funny though :D *thinking of my mom*
-
guy: FUKUSAN!
fukusan: YES! WHAT IS IT?!?
-
that fukuisan guy always reminds me of Kermit the Frog in his reporter's trenchcoat on uppers.
-
@ 5:50 japchae [jahp·chae] (잡채): Korean dish with various vegetables (typically thinly-sliced carrots, onion, spinach, and mushrooms) stir fried in sesame oil, usually with transparent noodles (dangmyeon), and sometimes with beef, soy sauce, and sugar, usually garnished with sesame seeds and chili pepper slices.
The commentating crew might learn later, but it seems that they are still unfamilar with this dish; most Japanese are familiar with only kimchi and barbecue. Michiba can teach them!
-
@Sparkysama considering he says it anywhere near 25 to 40 times an episode i'd be dead before the first commercial.
-
why is that the challenge is moving so cool... i mean he is so relax... what everything he do looks simple... unlike the iron chef it looks so difficult and so many tricks on it ^^
btw i TRY to count how many FUKU SAN!!! i heard and damn... i forgot how many hahaha.....
-
I remember watching an Iron chef once and the on one side the pressure cooker got stuck bad.
-
"Shinichiro Ohta go!!!!"
what if:
reporter: FUKUSAN?!?
fukusan: will you fuckin shut up! LOL
swipha 2 years ago 42
koreans always get so angry towards other east asian races
PoiPoi5189 2 years ago 13