Tuscans Truly Love Their Ham!

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
41 views
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Feb 2, 2011

One of the initial stages of curing a prosciutto is giving the ham thigh a good massage before covering it in salt to cure for several months.
All the tender loving care pays off- the flavor is delicate yet intense!

  • likes, 0 dislikes

Link to this comment:

Share to:
see all

All Comments (0)

Sign In or Sign Up now to post a comment!
Loading...

Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more