Cooking the Spinach and Finishing Palak Paneer

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
2,662
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Dec 30, 2008

To view the previous video in this series click: http://www.monkeysee.com/play/12443

Category:

Howto & Style

Tags:

License:

Standard YouTube License

  • likes, 2 dislikes

Link to this comment:

Share to:

Top Comments

  • In traditional method.. you never put a lid on the spinach dish.. as it changes the taste of spinach and color as well

    spinach is boiled and blended coarsely before adding to the onion mixture...

  • I will serve that with rice.

see all

All Comments (6)

Sign In or Sign Up now to post a comment!
  • Gosh, that video is incredibly boring.

  • second comment, 12th view

  • I love indian food. Looks good.

Loading...

Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more