How a Rice Cooker knows when the food is cooked

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Uploaded by on Apr 6, 2008

http://www.RiceCookerMeals.com
Find out how this simple rice cooker knows when the food is cooked and to switch to "KEEP WARM" mode.
"Rice Cooker Meals: Fast Home Cooking for Busy People" contains 60 quick and easy meals you can make in a rice cooker, most in 30 minutes or less.
Enjoy delicious, multicultural recipes that are less expensive and healthier than fast food. Includes Mexican, Italian, Tex-Mex and Cajun recipes! And one-pot cooking means less mess to clean up!
You'll see how easy it is to cook jambalayas, seafood dishes, pastas, "casseroles", soups, rice side dishes, and various vegetable recipes including potatoes, cabbage, and sweet potatoes.
"IN A RICE COOKER?" Yes, they're all cooked in a rice cooker.

Category:

Education

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Standard YouTube License

  • likes, 4 dislikes

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Uploader Comments (cookbookdude)

  • hey, nice video

    i've got only one question: should I rinse rice before cooking?

  • I don't usually rinse white rice since it is pretty clean. But I always rinse brown rice because there are usually some unhusked kernels that find their way in. You can tell because they float near the top of the pile and you can see the brown husk. So try to pick those out and throw away.

    Neal

  • Yes, water always boils at 100 degrees C (Celsius), or 212 F (Fahrenheit).

  • This is how my parents taught me how to do it. We used either long or short-grain rice. We NEVER used parboiled or 'fake' rice.

    White rice: Using a rice cooker cup (which is 3/4 of a regular cup)put in the number of cups you want to cook, let's say 2 cups, then add water to the 2-cup line. Add a little salt, Press COOK.

    For BROWN RICE, use double the water. For ex., if you want 1 regular cup of rice (8 oz.) then add 2 cups (16 oz.) water. Comes out perfect every time.

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All Comments (14)

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  • doh i was going all NASA space pen on this :P

  • interesting. i didn't know that. thanks.

  • define fuzzy logic..

  • This video was great! I finally know how my cooker knows its done.

  • Ohhhh, I never knew how it worked. Cool, thanks!

  • I admire your entrepreneurship, great contribution to society allowing people to eat good tasting food, healthily and save money. Thank you!

  • Cheers, good to know :-)

  • doesn't the bottom of the rice cooker have to get hotter than 212 degrees to get the water to boil?

  • buy a new 1? -.-

  • American brand cookers sold at walmart, targets etc are crap.

    Get the Japanese ones, its a huge difference.

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