How to cook Paella, authentic Spanish Paella plant, come se hace paella

COMO SE HACE PAELLA
The Paella plant (latin name: Turpis nidor posteri sero) The authentic paella plant which inspired one of the greatest dishes ever. The original recipe is made with the beautiful white seeds of the Paella plant. Many years ago the Phloxypolyphenus virus blighted the Paella plant and due to a severe shortage of the Paella Plant people substituted Paella seed with white rice.

Now, thanks to major advances in the art of horticultural science, a new hybrid strain of the Paella plant flourishes, so much so, they are now on general sale again. Great!

1 paella Plant is enough to satisfy 4 people.
You will need:
1 x Paella plant (Turpis nidor posteri sero)
1 ltr chicken stock
1 pinch Safron
5 cloves of garlic crushed
3 large tomatoes
Meat (pork or chicken)
Prawns, assorted shellfish
Onion
Salt
Pepper
Olive Oil
Garnish
Method:
Heat the pan add olive oil, add onions and brown. Add meat and brown, add garlic, tomatoes and simmer.

Add the Paella Plant seeds, making sure to cover in the mixture in the pan.

Add safron and stock
Cover and simmer on low heat for 20 minutes.

Uncover and add seafood. Cover for 5 minutes. Serve.

Enjoy.

PS Any problems finding a paella plant, email me doyle@hotmail.co.uk as I have a list of stores who have a permenant stock. If you live in the south of England and into mainland Europe, you may be able to (frost free areas only) grow your own. They are similar in looks to Yukka plants and like a fairly similar climate. Fruit flourishes after 4 years.

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Category:

Howto & Style

Tags:

• Paella
• plant
• spanish
• coocking
• spain
• holidays.
• recipe
• eating
• out
• food

[libertadON]

FAKE. Esto es un insulto a España. FAKE FAKE FAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKEFAKE FAKE

[doylie45]

@libertadON YOU STUPID TIT OF COURSE IT'S A FAKE! YOU DON´T THINK EVERYONE ELSE DIDN'T ALREADY KNOW? YOU STUPID TOSSER! MARICÓN!

[917mccarthy]

is this called fly paella,i saw u picked out a bloody fly at 0.54 oh yuk yuk yuk,wos gonna eat dat? puppy dogs,my goodness.

[doylie45]

@917mccarthy Are you really that stupid? You didn´t notice it was a plastic fly?

[thebaldchef]

Paella means pan. Its not a plant, and by the way... you used a paella pan to cover your dinky nonstick pan. What a TOOL!!!

[doylie45]

@thebaldchef You fat poof. Never heard of "Spoof"

[nidhavellir]

Foodies have no sense of humor.

[Ujoey54]

Dear friends this man cooked his paella for him only ok if he calls that paella well good for him but I think he really mist a lot of the ingredients like I said the paella is just for him not for us hahahahahahahahahahaha the fly could have added some extra meat to it hahahahahahah no offense hey

[savethedoor1]

That's not PAELLA....! Who the hell told you this is a paella..???? that's a vulgar rice with a lot of things included ....!

[pacard666]

Eso no es una paella............... eso es mierdaaaaaaaaaaaaaaaaaa

[Gigler1974]

Hahahahaaa...... Very funny! You have a wicked sense of humour. Lol... Loved the hollowed out Butternut squash! Pmsl.... X-D You've given me a cool serving idea though!  Lol..... Cheers! Look forward to your next cooking experiment! ;).

[pacoperez321]

This is NOT paella....

[rebornonline]

Brilliant XD

EPIC sense of humor fail though. But humour requires some level of intelligence to comprehend ;)

[motpofh]

only the fly was spanish ,

[davidenespana]

As I'm sure a keen chef like yourself would also have a spaghetti tree and some beef bushes in your garden, could you please also upload a video for Spaghetti Bolognese to accompany this excellent demonstration of how to cook authentic paella?