Corn Bread Recipe - Rough Times Cooking

Gramma Willi's corn bread. This is the basic version, with fancier versions on the way... this one will get you started, teaching you a delicious and healthy corn bread. Join us at Rough Times Cooking dot Com, learn to cook some great recipes that cost you little money. Feed your family well, and become part of our online community.

Ingredients:

2 cups flour
1 Cup Corn Meal
1/4 tsp Salt
2 tbsp Baking Powder
2 tbsp Sugar
2 Cups Water

Category:

Howto & Style

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[katalahary]

I´m gonna try doing it with Soymilk!

[roughtimescooking]

great idea. i've done that... love it! thanks for sharing. (Brian)

[JenniMystic]

does it work out if I use whole wheat flour?Asking because I already make my own bread, might as well just use the same type of flour.

[roughtimescooking]

@JenniMystic Hi, this is Brian. I can't speak for Willi, but normally I only have WW Flour in my cupboard, as well. I find it does work well... could use a little extra water, and it's best if eaten the first day... but next day is just fine, too.

[marymandy9]

delicious!

[roughtimescooking]

Awesome! Thanks for letting us know how it worked out! Pea Soup and Corn Bread... mmmmmm! Thanks for subscribing, too!

[marymandy9]

Need I say the cornbread (your recipe) was a hit around the table last night ... so good with the soup, especially in the bottom of the bowl to sop up every bit of goodness.

Thanks again.

[Jman20003]

I can't wait to try this. very nice. it's so helpful the way you put the ingredients at the start.

[epoppinbazz]

I'm smellin' me some cornbread. 

[snaps81625]

You ought to make some more videos.. we are headed for rough times and we need people liek you giving us great info!

[DzzRed]

Well, I learned something new. Don't over stir your cornbread...."The less you stir it, the more tender it is"....never knew.

U R a blessing!!!

[56runningdeer]

The way she made it sounds a lot like something my mother used to make years ago called " Batter Bread"

[56runningdeer]

I'm 55 years old and from the deep South and have Never seen cornbread made like that... Down here we have more cornmeal and less flour in our cornbread...It would have been made backwards with the flour and cornmeal she used... hey, may be good

[Cyntia1222]

yum i want cornbread please

[reptaryay]

@cooksalot1 soy milk!

[loveableyorkies]

Love it! Would you amke a video on biscutes.... :0)

[1lovemocha]

You are a cool sister.

[misslady1908]

@LtGenAkshonJackson

Wow. Thank you for your service.

Blessed Be