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Uploaded by WWFunitedkingdom on Jan 19, 2012
Chinese chef Ching-He Huang demonstrates how you can make a delicious stir fry that's good for you and the planet. An ideal main course for your candlelit Earth Hour dinner at 8.30pm on March 31To check out Ching's healthy Earth Hour recipes visit - http://www.wwf.org.uk/earthhourching
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