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Chuncheon chicken wings (춘천 닭 날개)

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Uploaded by on Jan 1, 2008

Buffalo wings not spicy enough for you? A former ESL teacher in Chuncheon, South Korea, developed a recipe that combines the sauce from Chuncheon's (http://tour.chuncheon.go.kr/eng/ ) trademark dish, dakkalbi, with chicken wings for a Korean spin on an American favorite.

버팔로 윙 매운 없다면 만족 하나요? 춘천 출신의 ESL 선생님, 한국, 요리법이 결합된 소스에서 개발한 춘천의 (http://tour.chuncheon.go.kr/eng/) 등록 상표의 요리, 닭갈비는 한국의 스핀을 위해 닭 날개 미국의 즐겨찾기합니다.

For more information about this video, go to http://koreanforniancooking.blogspot.com/2009/07/chuncheon-chicken-wings.html.

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Uploader Comments (Tamar1973)

  • u didny show how to make the sauce?!!!!!!!!

  • @530pthor You have to watch that in my kimchi pizza video.

  • did she say "buffalo lings" @ :30....lol

  • @iceyjr3 No, but if you enjoyed the video anyway, I'm happy! :)

Top Comments

  • Thumbs up if you want her to blink :) hehe

  • 2 handed job plus a foot

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All Comments (211)

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  • looks great, i will try these when i get a chance ! thanks for the great video

  • She's brilliant! But she sounds like she's been taken hostage.

  • lol leave her alone I think she has aspergers syndrome

  • Your hair is the same color as the wings! :)

  • the pronunciation is a bit off... It's not Da Kal-bi, it's Dak Kal-bi. Dak is the Korean word for Chicken.

  • keep it up tamara i like your videos

  • i like your hair

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