Recipe #17 of our Tailgatin' with The Clever Cleaver Brothers TV Series 2008. Slow cooked Baby Back Ribs enhanced with a Chinese 5 spice wet rub spiked with Cholula Hot Sauce. To Die For!
For the written recipe and to purchase any of our NEW Seasoning Blends from The Clever Cleaver Kitchen, log onto: www.CleverCleaver.com
er....right....any real point in adding the stuff at the start if you are going to cover it with bbq sauce???
lumpfish99 2 years ago
any tips for oven use ?
haole80 2 years ago