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Rubrica GUSTO - PITTULE e PRALINE DI CIOCCOLATO

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Uploaded by on Nov 17, 2008

San Martino 2008: da casa sua a Bologna, lo chef Davide 'Wiliam' ci spiega come impastare le pittule, mentre Arianna prepara gustose praline di cioccolato e cocco, e l'assaggiatore Gigggggione apprezza. buon appetito!

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  • grande DA!!!

  • malatetti!!

  • buhuhuu!!! sculaccia la pastaaa!!!!!

  • sei bruttissimo

  • u giggione senza 'nchiali è strepitosu!!!!!

    nu bite mancu a telecalera!!!ahahahahahahahah

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