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Burger Basics

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Uploaded by on May 4, 2009

Burger Time!!! start up those pits and throw some hamburger patties on them. With this recipe you should have them begging for seconds. Check out www.JustAddBBQ.com for more great BBQ recipes!

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Top Comments

  • See? Now you're making ME hungry!

  • That looks good!

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All Comments (10)

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  • quarter pounders works for me! I prefer extra lean but you know all of them are delicious! Perfectly done my friend... the BBQ sauce is always a go on mine. You make me so hungry!

    RR

  • Awesome video - I loved the idea of using the measuring cup to separate the patties.

  • I love a juicy burger. One of my favorites is topped with chili. Yum.

  • Yes! People don't realize the importance of only flipping once and not pressing down on the burger.

  • Kraft 3 cheese ranch is the best for everything.

    Try dipping garlic bread in it or use a Pizza crust dip. Unfortunatly I used it so much that I got bored of it :(

    Now I'm on a currie binge

  • I've always wondered how to make burgers and now I know how to do it properly, thanks. 5 Stars * * * * *

  • These burgers look great! However, you should have toasted the buns. THAT would have made this video perfect!

  • These burgers look so tasty!  Great job on your video!

    --Betty :)

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