TRAN CAN COOK: How to make Pineapple Fried Rice

Click on this link for Tran Can Cook's Superbowl commercial!
http://www.crashthesuperbowl.com/#/video/3238

How to make Pineapple Fried Rice:

Ingredients:

3 cloves Garlic
¼ cup of Onions
½ of Peas and Carrots
2 links Sweet Chinese Sausage (recommended, not required)
1 Cooked Chicken Breast sliced
1-2 tbsp Brown sugar
One egg
¼ cup of steamed green beans
½ cup Crushed Pineapple in heavy syrup
1 tsp of Mushroom seasoning
1 tsp of Tumeric (curry powder)
¼ cup of Craisins
4-5 cups of day old rice(recommended, but can be fresh steamed)

Place a wok or stir-fry pan over high heat until hot. Add the oil, swirling to coat the sides. Add the onions and Chinese sausage for 1 minute. Then add garlic for another 30 secs. Add egg and let it cook for about another 10 secs. Add chicken, peas, carrots, green beans and cook for 20 secs. Fold and stir rice in. Then add crushed pineapple, craisins, turmeric, mushroom seasoning, and brown sugar. Stir and fold for 2 minutes until even.




Tran Can Cook Cookisodes encompasses Viet and Kevin's passion for authentic home Vietnamese cooking, 80's music, and having fun. Our purpose is to pass down our families recipes through modern cooking videos instead of a cookbook for our family and friends to enjoy! Viet Tran and Kevin Tran.

Category:

Howto & Style

Tags:

• craisins
• easy to make fried rice
• tran can cook
• kevin tran
• viet tran
• vietnamese cooking
• how to make fried rice
• food network
• alton brown
• giada
• paula deen
• rachel ray
• cooking stars
• soy sauce
• kikkoman
• pineapple
• pineapple juice
• cooking show

[jinkjack]

Turmeric is not curry powder. Curry powder is a blend of several spices including Turmeric which gives curry powder a yellow colour. Turmeric is just one ingredient used in curry powder.

[TranCanCook]

Ooops!!! haaaa thanks for clarifying.. it's not an ingredient we use often so we apologize for the misinformation! :)

[tvu111974]

After seeing the two of you on the Houston SGN channel make fry rice for the New Year, I have to say that I was soooo embarrassed of Vietnamese people. I will admit that my Vietnamese is not as fluent as my parents' or some of my brothers or sisters. However, when I do speak, I make sure I not only pronounce my words correctly but, I also use correct grammar. It's not funny. Being born in America is no excuse for cultural ignorance. It pissed me off when the Chinese stations are so much better.

[xiaobo213]

i cooked this and it tasted so goood



[rubyedna123]

fresh rice with be mushy and wouldn't go well so old day rice

[rubyedna123]

that looks good



[kalyanarvind]

@AirsoftShizsAndGigs turmeric

[kalyanarvind]

@AirsoftShizsAndGigs tumeric

[IAMAVAIO]

@lyovera1 should be day old to allow the rice to dry up or else when you cook it fresh it'll over hydrate and be really mushy........or just cook the rice really dry

[lyovera1]

does it have to be day old rice? or can it be fresh rice?

[scuderia888]

@naruto94565 somewhere over the rainbow by israel kamakawiwo