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Palette to Palate Phoenix Art Museum March 2011.mp4

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Uploaded by on Mar 13, 2011

Palette to Palate was the special VIP event that kicked off Devoured Culinary Classic in Phoenix. It was held in the great hall inside the Phoenix Art Museum on Friday, March 11th 2011. Chef's Payton Curry, James Porter and Aaron Chamberlin were on hand and paired their creations with Pillsbury Wine Company, Dos Cabezas and Arizona Stronghold's wines.

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