Hella Delicious 06.1: Cream Cheese and Whey
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This video is a response to Hella Delicious 06: Raw Yogurt
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All Comments (16)
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Looks good!
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This time I added a drop of vegetable rennet to my yogurt, but the whey that is straining out is WHITE! The last time I did it, it was clear. My theory is that the rennet binds the fat to the whey and it goes right through the towel. I don't know if it will come out hella delicious this time.
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part 2 corrected
" People react to whey 10x more "
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part 2
10x more then to any kind of vitamin. Even those people react positively to whey who has milk allergy.
Milk and whey are not the same but that is a whole different subject.
I can only highly recommend to implant good quality whey into the diet.
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Can any one tell me where to raw milk
eliasvalens 1 year ago
@eliasvalens depends where you live. You can google Real Milk and the website realmilk.com will show you how you can find out where to get it. In Canada you have to join a herdshare.
hdelicious 1 year ago
Do you think I can do this with kefir?
HomesteadProvocateur 2 years ago
Definitely, although I find that with yogurt I generally get a greater yield on the cheese.
hdelicious 2 years ago
Thank you for putting the video up. Very informative. If I choose not to use cheese cloth how do I get the cleanest regular cloth
steven27nhalf 3 years ago
Hey thanks for your nice comment! Actually I usually just use old dish-towels that are linen and make sure I have given them a good wash first.
My Aunt uses her dishwasher to wash her cleaning towels in and it gets them very sanitary...if you have a dishwasher!
hdelicious 3 years ago