How to fillet catfish (best - more details on removing skin)
Uploader Comments (ARKIEPRINCE)
All Comments (24)
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@wwewizard443 um its considered cheating were i come from=) fyi i didnt totaly rag on ur vid! so keep ur rude coments to urself!
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LOL....I'm from Cabot. Hillbillies love to fish and hunt. Nice vid by the way. All I need is an electric knife.
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@sucrey101 shut the hell up jackass its not cheating jack wagon
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thats cheating using eletric knife!lol good vid though!=)
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great video... I kept doing the V cuts on the head and then using pliars to peel the skin.... your way is much faster.
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This is a bit quicker than a conventional filet knife, but I've got a pic of about a 2 pounder that I did with it, and you can see daylight through the carcass, from cutting it so close to the bone. It looks like a lot of meat was left behind just using a straight cut alone the middle spine.
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great video thank you so much
nice catfish by the way
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what about the fish pissing on itself and ruining the meat
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nice 10k views 5*****
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cool, I am from the fort smith area
from your name I am betting you are from Arkansas, as am I. What part are you from?
ccsniper 2 years ago
I live on Lake Conway near Conway, Ar
ARKIEPRINCE 2 years ago
damn! you say hes 4 lbs and looks about 8-10 lbs!!
jonnytheninja2 2 years ago
I have digital scales and I weigh each fish I catch. I now use a bucket and re-zero scales so the bucket is 'tared out' e.g bucket is 0.00 when I add fish. Having scales that let you 'tare' (zero) the bucket makes it easy to weigh to nearest ounce without having to 'put a hole in the fishes mouth'
ARKIEPRINCE 2 years ago
what brand is your knife?
ahardy93955 2 years ago
American Angler 110V Electric Fillet Knife - from Walmart BTW: I tried the 12volt model and don't see a lot of difference but since I have invertor and/or electricity where I clean - I use the 110v model
ARKIEPRINCE 2 years ago