Truth in Seafood Labeling: Do You Know What Fish You're Eating?

TimesCast: A senior scientist at Oceana discusses the group's new study that found that about one-third of fish samples in 12 metropolitan areas were mislabeled.

Related article: http://nyti.ms/UKVmFL
Please visit http://nyti.ms/ZupwzB in order to embed this video
Watch more videos at http://nytimes.com/video
Follow on Twitter: http://twitter.com/nytimesvideo

• Category

  News & Politics

[22phan]

Call out the frauds by naming names. This puts pressure the supply chain.

[jdgreenUA]

the fish is a lie.

[Paul Kline]

just remember never buy crab if it is spelled krab

[Dorine Gutierrez]

this is main concern and they to need to put this as a priority who don' t know what your putting in your mouth . SCARY

[TheLonelyImmortal]

Exactly. We don't even need regulation- just people who aren't deceiving anyone, and for those people to be known, and for the deceivers to be outed and checked on again repeatedly in a very public way.

[codestud3]

Fish tale.

[AlexanderMccarthey87]

If mainstream sources don't tell us who it is that is doing this, we can't do anything about it.

[Brian Youk]

301 veiws....the magic number

[yessmile8]

Buy the whole fish with head and tail and learn to cut out fillets and cook with it.

Pan fried fillet and fish soup?

[movementsNYC]

wow, thinking your eating Halibut when it cat meat. sad

[dylopa777777]

I read an article about this in The Boston Globe that involved deception at restaurants. Interesting. 

[Josue David]

Thanks for this info