Chole (Indian Chickpea Curry) Recipe

Chole is a North Indian chick pea dish. The base is a tomato gravy and to this you add either canned chick peas or if you prefer dried ones which you have soaked overnight. In this recipe we will be using canned chick peas. Like most Indian curries you can adjust the spice so that the dish is spicy or mild depending on your taste. This recipe will make the Chole on the milder side.

For the written recipe visit: http://thursdayfordinner.com/2009/01/chole-indian-chickpea-curry/

Category:

Howto & Style

Tags:

• Chole
• Indian
• Chickpea
• Curry
• Recipe

[vikasbhardwaj007]

looks lovely..will you marry me? :)

[elmohas2ears]

hey, this looks really nice. Going to make of for dinner tonight. Thanks so much for posting!

[dreamerbabe1213]

@devilzshack ,,,ofcourse,,i mean english a language,not the country.

[devilzshack]

@dreamerbabe1213

No. It's a north american accent.

[dreamerbabe1213]

you have nice english accent..

[Jen2848]

@vvenkat111 how long does it take for them to sprout?

[craigsalamanca]

Great vid thanks!! I made this and served it with home made naan, fantastic!!!

[JOGxCH41RZORD]

what is garam masala

[xxsehr786xx]

Thanks a lot i made this n it looks really nicee hopefully ma family will lyk it eps. ma mum :)

[phanisekhar10]

thanks, that is very well made dish

[nityanrtya]

thank you!!!