Learn how to cook Thai food the real way with a real Thai. I was born and raised in Thailand, and I lived there for 20 years. I have always been obsessed with food and can't think of a life without...
Learn how to cook Thai food the real way with a real Thai. I was born and raised in Thailand, and I lived there for 20 years. I have always been obsessed with food and can't think of a life without it, so I went and got a nutrition degree in Canada, cooked in a few professional kitchens, and now I am in culinary school in San Francisco having the time of my life :) I am passionate about my culture, particularly its food, and I want to share it with the world. That's why I'm here. I hope you enjoy it as much as I do making it. Kob kun ka (thank you)
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you are lucky, i wish i can cook delicious food and travel across the globe. i'm hoping you'll make a video tutorial on papaya salad with grilled beef on a stick and sticky rice =P my favorite snack.
Interestingly I have tried using Japanese rice myself, and you're right, the flavors really are different. And the Thai rice is much chewier. Doesn't mean you can't use it. Try it, if you like it then there's nothing wrong with that!
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i'm hoping you'll make a video tutorial on papaya salad with grilled beef on a stick and sticky rice =P my favorite snack.