Upload

Loading icon Loading...

This video is unavailable.

Improving Food Security, Productivity, Nutrition | DuPont

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to like DuPont's video.

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to dislike DuPont's video.

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to add DuPont's video to your playlist.

Uploaded on Jan 31, 2012

Title: Feeding the World

Ensuring that enough healthy, nutritious food is available for people everywhere is one of the most critical challenges facing humanity. DuPont collaboration and science-based solutions help solve the global challenge of food security, food production, and nutrition—to bring more, better food to more people everywhere.

From advancing the nutritional content of crops, to helping farmers and growers around the world increase food productivity, to finding better ways to ensure food security and safety, we're working every day to get more good food to more people in every corner of the world.

AVO
Our planet isn't getting any larger, but the world's population is. Every day, there are 150,000 new mouths in need of safe, nutritious food.

TC: FEEDING THE WORLD

AVO (cont.)
DuPont believes we can find science-based solutions to this global challenge by working with others.

DR. DURVAL RIBAS FILHO
PRESIDENT, BRAZILIAN ASSOCIATION OF NUTRITION
BRAZIL
Collaboration among scientists, farmers and companies is very effective in developing better food for human consumption.

AVO
At DuPont, we're not only increasing crop yields with better seeds, we're also safeguarding them with innovative crop protection solutions.

ZEKA TWOBOY
FARMER
MALAWI
The harvest has been better than ever. Now I'm teaching others what I do, and they see their lives changing as well.

KUNIO OMURA
FARMER
JAPAN
After using DuPont crop protection products for just a few months, my lettuce and cabbage have no insect damage.

AVO
We provide packaging materials to reduce food waste, specialty food ingredients to improve nutritional value, and testing protocols to ensure the food we eat is safe.

DR. AMY SMITH
TECHNICAL AND REGULATORY SPECIALIST, DUPONT QUALICON
UNITED STATES
No one wants to wonder if what they're eating will make them sick. As part of DuPont Qualicon, working with USDA and government agencies around the world, we have been able to provide tools that are useful globally in the monitoring of foods.

AVO
We meet challenges by partnering with others, including scientists, farmers, and governments—all working in concert to meet our food security needs.

We call this The Global Collaboratory. Welcome.

Loading icon Loading...

Loading icon Loading...

Loading icon Loading...

The interactive transcript could not be loaded.

Loading icon Loading...

Loading icon Loading...

Ratings have been disabled for this video.
Rating is available when the video has been rented.
This feature is not available right now. Please try again later.

Loading icon Loading...

Loading...
Working...
Sign in to add this to Watch Later

Add to