Chef Scott and Sustainability
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This is great to see. There once was a time in this country where one could travel to different regions and experience vastly different tastes and dishes, not so much anymore. Not only is eating locally produced foods great for the economy and the environment, it is great for health and tourism.
It is amazing how the robber barons managed to get control of so many family farms. It is time to take them back and say, "No More." Learn to eat with the season.
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this looks like mill city farmers mkt. in minneapolis mn. very fun to visit
hvyfuel68 4 years ago
This was shot at the Mill City Farmers Market - the Eat Well Guided Tour of America stopped there and hosted a pie competition at the market - Scott was one of the chefs competing.
thesustainabletable 4 years ago