How to make Vanilla Custard
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@Knappa22 Crème anglaise is the French term for custard. There is no difference.
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Isn't this créme anglaise? I use cornflour to make a traditional custard.
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i just did it a few minutes ago and it works, and it taste good. My mum praised me
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@thegeekanoid You miss the point. Homemade is always better than canned!
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real custard is with flour
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@hytynk2121 whats the name of your restraunt
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It's really good recipie, im using it in my restaurant. And the process is shown fantastic! THX
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I prefer it frozen (:
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lol.......... all that to pour a table spoon of it ontop of the strawberries?
lmao... I'd like... drink the whole pan and it still wont be enough...
lol..... strawberries. Thats cute.
Haboob33 1 year ago 11
Hello and welcome to my recipe
Step 1: Go to your nearest shop and buy a can of custard
Step 2 :leave the shop and go home
Step 3: Pour the contents of the can into a bown and stick in a microwave for 2 mins
Step 4:pour it over strawberries (or fishfingers if your the doctor)
I hop this helped!
thegeekanoid 5 months ago 4