Pandan Chiffon
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i always thought the green was food colouring, but its actually Pandan Leaf ? right ?
PigRabbiTk4 1 week ago
Pallette Knife + Non-Stick Pan = '(
theuglykwan 1 month ago
What is cake stabiliser?
theuglykwan 1 month ago
Invest in a cheap egg separator. :)
theuglykwan 1 month ago
@MisterAngryPenguin2 Like pandan. lol
theuglykwan 1 month ago
what does this taste like? o.0
MisterAngryPenguin2 1 month ago
can I use pandan extract instead??
BebeYnez 2 months ago
Hi, I see that you made this in Oz where i'm from too! That's brilliant! Just wanted to know where you got your pandan leaves? Also, what are the measurements of the ingredients needed? Looking forward to your reply, thanks! :)
SweetArwen26 3 months ago
It's look yummy! Thanks for sharing this video. There is written 3/4 liquid vegetable oli, but i didn't see you add it in. So when can i put it in? Thanks!
feroza05wiwi 4 months ago
Pandan Chiffon cake is my familly one of fav, cake,..I just tried this recipe and turn out very easy &taste so yummy,my two little girls and my husband also really like it,..im so proud of my self,lol.i used to made it from pre-pack "pondan" brand, that i have to order first from asian shop online,wich ended up cost me more money with the postage cost,..but now i know how easy to make from the scratch..i will make more often,.thank you so much for sharing the video,..Warm regards,from Brisbane
vita008 5 months ago