Tiramisu

Read carefully this before making Tiramisù

Tips to prepare a good Tiramisu

1) Prepare coffee (200 ml), pour it in a plate, add 1 spoon of sugar and mix coffee and sugar with a spoon.
2) Take a bowl, add 6 spoons of sugar (100 gr). Separate red and white of 3 eggs. Add the red parts to the sugar in the bowl. Pour the white part (albumen) in another bowl, later you will beat egg whites stiff.
3) Take the bowl with the sugar and red of 3 eggs and work it with a whip or with a mixer as shown in video. Work on eggs until they change colour (from orange to a pale yellow) and double their volume. At this point add mascarpone (250 gr.), step by step and mix it with the egg cream very slowly.
4) Take the other bowl with the white of the eggs and beat them stiff.
5) Take the bowl with cream made of eggs, sugar and mascarpone and add 2 spoons of the white of the eggs stiff. Mix it gently with a whip and add then other 2 spoons of the white of the eggs stiff. Mix it and let it rest for 2 minutes.
6) Take an aluminium bowl, put in it 2 spoons or more of the cream you get mixing eggs, mascarpone, sugar and white of the eggs stiff. Spread cream and made a layer.
7) Soak biscuits very fast in the coffee and do the first layer as seen in the video. Put cream on biscuits, covering them all and then dust it with the cocoa powder. First use a small quantity of bitter cocoa powder and then a large quantity of sweet cocoa powder.
8) Repeat point 7 for the second layer and your Tiramisu is ready
9) Cover your Tiramisu with an aluminium sheet
10) Put it in the refrigerator (+4° - +7°) and let it rest overnight. The morning later you will have your Tiramisu and you will enjoy it very much.

More informations and links on:

http://en.wikipedia.org/wiki/Tiramisu

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[dkemp641]

I think this fella needs a higher working space. love the tiramisu, but not the crotch shot.

[eleniali]

nice video, good job. i'll try the recipe soon.

[nordicprincess1]

We cannot hear your video any longer it is because of the background music you posted on here. sorry. can repost it? I loved it.

[gsantoliquido]

It was simply a sifter like you use on flour.

[GoingVeggie]

He is tapping a small colander with the cocoa powder in it. This works well for recipes that call for powdered sugar dusting, too. You could use any small strainer; even a tea strainer if you have one. Love the videos, but go back to the kitchen. America loves to see those tiny European kitchens that turn out such fabulous food. Gratzie!

[randomly0selected]

No whipping cream?

[MyPinkStaples]

When you put the egg whites into the egg yolk mixture, try folding the mixture instead of whisking it. It will make the batter more fluffy, rather then watery.

[Fatushka]

thnx 4 da post ,,,i luv this desert ,,my favorite

[AnnieCha]

Wow that looks very easy - and you don't have to bake it?! o _ o

Also can someone please tell me what he used to dust the cocoa powder? I don't think I have that at home...maybe I can use something else?

[rollingrocky123]

love this recipe