2. What is the importance of ALA versus EPA/DHA?
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Uploaded by concerninghealth on Feb 12, 2011
Improvised answer in about 3 minutes by Dr. Adiel Tel-Oren. This is part of a series of questions about Omega-3 published weekly. If you join this channel (above) you will get automatically notified about new videos.
To see "Dr. T in 3" on other topics go to http://www.ecopolitan.com/dr-t-3
More on stable Omega-3: http://www.ClarySageSeedOil.com
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Uploader Comments (concerninghealth)
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All Comments (6)
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I would need your e-mail to give you more info. Can't put a whole study on youtube.
In any event high amounts of EPA can be toxic. Except all the other problems with fish oil you most likely overdose.
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Can you site me the studies you are talking about? Thanks :-)
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Life Extension Omega 3 fish is is the most stable as they have added. seasame lignans to it.
robertangel30 1 year ago
@robertangel30 Still, fishoil undergoes a number of refining processes, usually with the help of an oil-based solvents. Also the oil is heated to 110 degrees celsius. How that can be good? And what about the pollution?
concerninghealth 1 year ago
These advantages of ALA need to be recognized and discussed much more broadly so people can make smart choices about their sources of Omega 3's. We don't do ourselves any favors by being uninformed or just going with what's familiar, do we?
omg3tom 1 year ago
@omg3tom Yes. The fish industry does not want us to know this, plus we are hurting the environment. I am happy that finally there is a good solution.
concerninghealth 1 year ago