Raw Foods ~ Healthy Raw Recipes - Raw Cookies
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Uploader Comments (blythemetz)
Top Comments
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thank you for the recipes, I love your demonstrations and personality
cheers
2 years ago 8
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Amazing hand speed during the blending process.
1 year ago 5
All Comments (104)
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thx 4 this video
u r soooo hot!!!!!!!
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I am doing my research about turning raw. I am just curious.. how long can these cookies last?
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you're electricity bill must be sky high!
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theres something different about raw eating vegan women compared to women who eat dead food. They're so full of vitality and have awesome skin. Its incredible.
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10 hrs???????????????????????????
?/ omg. -
but what if we can't get one of those things to dehidrate or whatever?
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oh, ok - 3:38, I thought she was saying bye...funny silly awkward moment
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@CoolJuleofAces it eat it all the time, by the spoonful. i love the stuff and i feel great
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@freakyguru yea sure you can add anything you want, just be sure it is raw and organic if you want the full health benefit. you should get tested to see if you are allergic, nuts are so awesome it'd be a shame to miss out on them. a lot of allergies people have are from eating lots of cooked foods, if you go on some sort of detox you may find your allergies disappear!
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u good girl,u should have ur own show,i'm not only,interested but informed,thanks and I'm a new "raw foodist"
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Blythe was that two cups of raw mixs nuts?
CamilleVendryes 8 months ago
@CamilleVendryes Yes, sorry it's not clear, two cups of raw mixed fruits and nuts.
blythemetz 8 months ago
I dont have a dehydrator how long should i let them stay in my oven on the lowest temperature? Forget to ask can i use a food processor to make these cookies?
CamilleVendryes 8 months ago
@CamilleVendryes What's the temperature? If it's hotter than 105, the enzymes will die. You could leave the door ajar. I'm not sure how long to keep them in the oven, I've never made them in the oven.
blythemetz 8 months ago
Isn't dehydration cooking ?
(not saying it's not, but just asking)
Can you dehydrate with your stove?
LauraBeachnut 1 year ago
@LauraBeachnut Hi, I dehydrate everything on less than 105 F, so the enzymes stay alive. If your oven has a setting that low, you can use it, but most do not. Good luck. Stay tuned, I'll be doing a live weekly show stating in a couple of weeks, lots of great raw food recipes for you, many not needing a dehydrator. Blessings to you!
blythemetz 10 months ago