http://www.ManjulasKitchen.com
INGREDIENTS:
For Dosa
1 cup wash moong dal
1 green chilly or to taste
1/4" ginger
1/2 teaspoon cumin seed
1/2 teaspoon salt
FOR MASALA
2 medium potatoes
1/2 cup gree...
http://www.ManjulasKitchen.com INGREDIENTS: For Dosa 1 cup wash moong dal 1 green chilly or to taste 1/4" ginger 1/2 teaspoon cumin seed 1/2 teaspoon salt FOR MASALA 2 medium potatoes 1/2 cup green peas 1 1/2 tablespoon oil Pinch of asfotedia (hing) 1/2 teaspoon mustard seed 1/2 teaspoon cumin seed 1/4 teaspoon turmerick 1/4 teaspoon red chilly powder 1/2 teaspoon salt 1 1/2 teaspoon lemon juice 1 tablespoon chopped cilantro (green coriander) Please send comments to ManjulasKitchen@yahoo.com
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Thanks Manjula. I just finished making lentil dosa for the second time and I love it. I will make it any time I am doing no carbs, but want something that is bread-like. It is so filling I never feel like I am missing out on anything. You are the best!!
wowowowowowowowowowo,,,,,,,,,, good to know that rice is not the only thing , u can make with dosa,,,,, Great alternative and instant receipe,,,, manjula ji, thank u for yr great great recipe coz my doc told me not to eat rice , and i was wondering that may be i will never been able to eat dosa again,,,,,thanks to u , now i will eat this dosa today,,,,,,,, U r like my mother who teaches me to cook good food ,,
I never tried this before, it took only 10 mins to do this. This is an amazing video and an alternative to rice dosa, as you mentioned soak, wait, it takes lot of time. This is an instant dosa, good for working couples, before the husband come back from shower, dosa ready, you are a great inventor, keep up your good work. Thanks
Hi Manjula, my girlfriend and I are both vegetarian and love cooking. It is great that we have found your videos and we will certainly be trying out lots of these dishes! Indian is my favorite, so I can't wait!
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it's look delicius
if i can
i well do it YUMMMM
We sure love your channel!
Do you ever plan to make a video with ferminted dosa batter?
Love to know.
mother jhulan
Thanks again,
Isaac