Uploader Comments (Manjulaskitchen)
Top Comments
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Oh this looks sooo good! I'm going to have to try this recipe soon. Keep up the great cooking, Manjula!
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Welcome back, Manjulaji! Long absence! Good to see you back with new recipes!
All Comments (55)
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This is wonderful! Thank you for the yummy recipe.
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Thank you for the recipe. I'll be preparing this for dinner today and I'm really looking forward to it!
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Looks good!! I can't wait to try this! Thank you!
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@arieloz Im going to make it with nettles , they are said to taste like spinach and they are free and very nutritious
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thank u for sharing such wonderful recipe..i had a question will there be huge difference if i don't add hing ?? ....thank you manjula ji
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Very Nice Maam. I like spinach a little more dry shape Can I do it rather than keeping it cury shap??
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Ow MANJUAL u r truly amazing thankyou for wonderful recipies. big fan
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Thank you I can't wait to cook this- and I never knew to wait until the end for masala. excellent. toasting the cumin seed- very nice, I love that taste
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Hello Manjulaji: Tusi great hoo ! I tried this dish today and it came out just great. My Mother-in-Law was very impressed with my cooking. Kabhee Aap USA ayein to hum panee hathon seey khana banakeey khilayengee.
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just made it for lunch after seeing this.came out very well.very saatvik and simple dish.thanks manjula ji
Looks wonderful, thanks for sharing. Just wondered though, that looked more like Silverbeat than spinach? Is it interchangeable?
arieloz 1 year ago
@arieloz
I am not familiar with Silverbeat.
Manjulaskitchen 1 year ago