Save money on Gifts, Bake Holiday Eggnog Bread - Fruit Cake with a twist
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You did a great job with this video...very informative... Thanks!
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Thank you Yoli! You are very kind!
Hope you enjoy reviving your bread machine!
Best Blessings!
Donna
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I've enjoyed your videos so much and jus think you're the best at what you do. And to think that I don't use my bread machine anymore...but now out it comes again for this recipe. Thank you so much for all you do.
yoli
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Thank you so much for your kindness and encouragment! Please don't hesitate to contact me if you have any questions!
There are about 30 videos on my channel and I know there is one that IS whole wheat bread....maybe you already saw it.
Anyway! Thanks for the niceness!
Best Blessings!
Donna
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Did you use Kosher or Table Salt?
MrAve970 5 months ago
@MrAve970 ~ Sorry the notice of a comment got pushed to second page of emails.
It is actually a fine sea salt.
thewheatguy 5 months ago
How long do we bake the mini loaves?
16hilltyKMS 5 months ago
@16hilltyKMS ~ Hi!
Most of the time it's around 10-15 minutes.
Hope that helps!
Blessings,
Donna
thewheatguy 5 months ago
Wow..this recipe sounds great.
I have two questions, though:
How long do I bake it, and at what temp?
('m really enjoying your site!)
photofixer7 2 years ago
Hi!
I'm sorry - that was in the newsletter when it went out in Dec...so I neglected to even mention it here! Duh.
Glad you asked.
350 for approx 16-19 minutes. Until golden brown on top and a hollow 'thump' sound when you finger tap the top.
It is SOOOO tasty as French Toast too!
Thank you for your kindness; it's my pleasure to pass these things one!
Best Blessings!
Donna
thewheatguy 2 years ago