How to made your GLUTEN at home

Supreme Master Ching Hai International Association - Asociacion Internacional de La Maestra Suprema Ching Hai - Vegetarian - Vegetariano

Category:

Howto & Style

Tags:

• SupremeMasterTv
• Gluten
• 清海無上師

[bboydragon29125]

thanks for the video,but one question here,hope you can reply me ASAP as I need to plan well for my Food&Nutrition practical exam,as I am a vegeterian. The question is,MUST the gluten after the third wash be stored in the fridge? can't I cook it straightaway or what?if it is a must to put it in the fridge,how long must it be? Thanks for the video anyway =D

[Pauldragon]

Dear friend :

the gluten can be washed but of three times, depend of the need to remove the almidon or even less times,,,no is necessary that be refrigerated after to wash it, alone wait that the mass be put but elastic,

excuses me for the delay in responding, I hope that the informacion will be useful,

thanks for writing

With Master Love

[shadew000]

hey what is the diference betwen washed gluten and the other without washing

[jijo863]

Thank you very much im going to try this right now,im vegetarian so im very happy to get this recipies.

[SpatialVortex]

Why would you eat gluten?

[cajonaconaquetebotou]

Good video, good work.

Thank you very much!

Muy bien explicado, sencillo y práctico.

Supongo que lo ideal es usar harinas con más de 10% de proteínas.

[harrowrudeboy]

@toydoctorrrs

u need to use the strongest flour u can get. look for strong flour (what we call it in the uk) used to make breads as this has the gluten added to it,

[macintosser]

Thanks for this video... it is kept clear, simple and it seems so effortless. Thanks... after al the spaced-out flakes here, trying to explain how to make Seitan, , this is Academy Award standard;-)

[zuvsur]

Thanks a lot.

[xXSuicideJackXx]

very ecologically...great  5*

[idra69it]

thank you from Italy : ) six stars i need to rate...

[outsidesmile]

thank you, thank you! this video is most helpful. i have been making seitan for 7 years and i am so thankful to find out that i can use the starch to make noodles. i wish i had found this video sooner. shalom!