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Eating Habits in Ramadan - with CHEF YUSUF / TABOULI SALAD RECIPE (PT2/2) tabbouleh

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Uploaded by on Aug 13, 2010

Tabbouleh (Arabic: تبولة‎; also tabouleh or tab(b)ouli) is a Middle Eastern salad of bulgur, finely chopped parsley and mint, tomato and spring onion, seasoned with lemon juice and olive oil.[1][2]

The month of Ramadan has arrived again, the month of fasting and prayer. It is the month that provides an opportunity for forgiveness from Allah and emancipation from our sins. It is the month for performing good deeds and giving in charity. It is the month when the gates of the heavens are opened and the rewards for our deeds are magnified many times over. It is the month wherein prayers are answered and the status of the worshipper is elevated. It is the month wherein sins are forgiven.

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  • Mashallah ....loved the message and the recipe ......Shukran brother

  • LOOL "all the way from dhuuur to asssrr" I love this! GREAT MESSAGE! MashaAllah keep up your good work!! Ramadan Kareem!!

  • Like the cooking and great prep but not the message because the religion is irrelevant to me. Thanks.

  • I also love the message

  • Cool show !

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