SamoaFood.com How to make Suafa'i - Bananas with tapioca and coconut milk

Recipe for Suafa'i - Bananas with tapioca and coconut milk.

If you have any questions, just email me at admin (at) samoafood.com or leave a comment below.

Intro and outro music - Le Lagoto

Category:

Howto & Style

Tags:

• suafa'i
• suafai
• banana porridge
• banana soup
• samoan recipe
• food
• dessert
• samoa
• cooking

[NicoleSwhite]

How do I make this WITHOUT bananas?

I wanna make the soup with tapioca pearls, coconut cream and mung beans..

[PanipoposKitchen]

@NicoleSwhite Sorry, but that's not a recipe I know...

[cloudyskye06]

I normally buy it at the store, never thought of making it before. The boiled bananas at the beginning didn't look so appetizing, but end result looks so yummy! Will love to try it out as soon as I can. :]

[PanipoposKitchen]

@cloudyskye06 Never knew you could buy this...If you try making it, let me know how it compares.

[cloudyskye06]

@PanipoposKitchen I tried making it and it came out great. Only downer was that I didn't get sweet enough bananas.

As for the store-brought one, I usually skip eating the banana pieces because it just has a weird taste haha.

[PanipoposKitchen]

@cloudyskye06 Awesome stuff...use the blackest bananas you've got, and they'll be sweet enough...

[1samoa1]

my mum makes it better haha che-hoo,but urs is ok 2 lol

[kaisernatalie]

Suga, thanks for the awesome recipes! These wonderful recipes take me back to my days in Samoa.

[silver302]

Looks so good I will try it

[DWattstubadawg]

This recipe is almost how my mother used to make banana oatmeal. It was absolutely delicious in the winter.