Removing trussing string to being plating your completed gourmet pork loin roast; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Expert: Pamela Bowman
Bio: Pamela Bowman, AKA "Chef Blondie" is a graduate of the LAMC School of Culinary Arts.
Filmmaker: Nili Nathan
rest...?
stud1nna 1 year ago
did you let the roast rest before cutting...?
tonytang2222 2 years ago