swedish christmas sausages
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hahahhahahahaha
3465ert 5 months ago
and that's not swedish!
snygging2000 3 years ago
it's korv not kurv
snygging2000 3 years ago
poor pig
tattybabe2k8 3 years ago
is that spinning thing the traditional way if it is cool!
TSoul2SoulT 3 years ago
it's called Kurv...and we serve it over potatoes..it's very, very yummy!!
yankeegurl62 4 years ago
Then you simmer it for about an hour in lightly salted water, with whole peppercorns (5 or 6), whole allspice (4 or 5) and a few whole cloves (3) in the water. It's good warmed over too, fried in a little butter.
rikard42 4 years ago
Great thankyou
lanroshkpu 4 years ago
1/3 pork, 1/3 beef, 1/3 potatoes, salt, white and black pepper (to taste) a little allspice, some onion, and beef stock to make it moist enough to stuff into hog casings.
rikard42 4 years ago
I would like to know what is the stuffing
lanroshkpu 4 years ago