Fall Dishes: Blonde Brownies

Sue Mallick with Food City presents a fresh recipe for Blonde Brownies at Food City's Cooking School. This episode accents a free program featured every Monday night at The Crown Point Shopping Center location on North Eastman Road in Kingsport, TN. See www.foodcity.com for complete recipe details.

Ingredients:
2/3 cup butter; 1 pkg brown sugar; 3 eggs; 2 2/3 cups flour; 1 1/2 tsp baking powder; 1/2 tsp salt; 1 cup chocolate chips

In a large saucepan, melt butter, add brown sugar and mix well. Cool 10 minutes. Add eggs, one at a time, beating well after each addition. Combine dry ingredients and add to sugar mixture. Fold in chocolate chips and spread in a 15 x 10 inch pan. Bake at 350 degrees for 20 minutes.

Category:

Education

Tags:

• Blonde
• Brownies
• food
• city
• cooking
• school
• kingsport
• tennessee

[matcheman96]

wait is it 1 and 2/3 cup or 2 and 2/3 cup?

[Topaz1115]

Thank you, i am going to go ahead and try this recipe.