Uploader Comments (cookingwithalia)
Top Comments
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I LOVE this music
All Comments (48)
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I'm from Egypt and i've tried some of your recipes and each and everyone turned out amazing!! Thanks so much you're the best!!
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Thalia, I so enjoy your videos. You cook with such a relaxed nature, and are very easy to follow. I became hooked after watching you make clafoutis. Now I am going to try every recipe. Thanks so much!
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Looks so good! I think I will try it for EId!
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@cookingwithalia Thank you very much!
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Great for afternoon coffee!!!!
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i lovve dates just plain with milk, but i will try these ones also for a change
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Thank you for sharing :-) I couldn't find orange blossom water and used orange peel instead (that of organic oranges). Have a nice day!
Suraah
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@redirises it is named in morocco تمر معمر باللوز
Thank you very much for your incredible recipes! Just got one question: so we use RAW almonds to make almond mixture to stuff the dates?
fetikkatusha 7 months ago
@fetikkatusha correct. it's raw almonds that we blanch in boiling water and remove their skin. you can buy blanched almonds if you want to save time, or even blanched roasted almonds for more flavor!
cookingwithalia 7 months ago
Can you please write the ingredients in the description? Thanks.
mszeineb 1 year ago
@mszeineb
you can view and print the recipe with all the ingredients in my website cookingwithalia(dot)com
cookingwithalia 1 year ago 3
Is the salty version eaten in Morocco, or is it a recipe you came up with.
BeckyInCa 1 year ago
@BeckyInCa
It is not an authentic Moroccan recipes (the sweet one is authentic Moroccan) - but many people in Morocco nowadays, fill dates with different cheese or pastes.
cookingwithalia 1 year ago