Jojo's Magic Water
Uploader Comments (r0medada)
Top Comments
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What's happening is that when you pour it out like that, the heat from the ambience makes the unfrozen water separate from the already forming ice crystals. The ice crystals, form tighter bonds because they are no longer in the ice cold environment. Idk, if I explained it so you can understand, but that's what's going on. Basically, the water is in a middle stage between liquid and solid. Hence, the slushy consistency.
All Comments (39)
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do it agian
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@r0medada Cold air in the water freezes instantly
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Drink it....
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watchin this in 2011 :D
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YIPEE!!!!!!!!! it's filmed in the Philippines!!!! I knew it was Filipino from the title. I mean like every Filipino names their items or reastaurants or food as (ex: Mary's Pandesal) Ex:Pedro's lemonade or what we call calamansi juice in the Philippine! :) :P :)
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slushalize?
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@luciaulloa can you do this at home with a water bottle?
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Tagalog in the background (y)
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It slushalizes in front of your face foo
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Its in Fillipino their talking in fillipino go asian unitet
We actually didn't add any chemicals to the water. It was in the freezer and, after 3 years, I still don't understand how that happened.
r0medada 8 months ago 15