Amazing documental caught on www.marcolini.com; his very raison d'être offer dream , he travels the world to meet producers who are passionate about their work, and work all the creations on base of the cocoa bean he select and roast at his workshop based in Brussels.
This is the most modern Belgian chocolate, he is known and famous until Japan.
The chocolate look like jewels of flavors, an amazing vision of the chocolate which is close to some people call perfection!
thrilling!!!!
gorradecuero 1 year ago