How to prepare a video tape for program recovery
Uploader Comments (videolabguy)
All Comments (9)
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How do you clean and restore the bigger 2-inch Quad tapes?
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Lab Guy:
I like your style, very helpful, and open. You are a born teacher.
Thanks much, Blaine
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Thank you , from Florence.. firenzeprima2
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Wow, Paul you work with tapes like my great grandmother used to cook: add "a pinch" of this, do "that" until it feels "just warm enough," and so on. Pulling a good picture out of ancient tapes is as much art as science and the intuitive way you handle those tapes is just awsome! And (bonus!) now I finally know what I'm going to do with my spare Ampex 350 studio deck that's missing the preamp!
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I have a few old (1978) Scotch Beta tapes that stick while playing- I will have to try a variation of this before I transfer them to DVD. Could you show the proper way to 'bake' a tape? I'm afraid to try that without seeing it done first.
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Thank you for this video. This is a very interesting way to clean old tapes.
To answer the tape baking question, Google for, "If I knew your were coming, I'd have baked a tape!"
videolabguy 5 months ago
Thank you very much Blaine. Your appreciation is appreciated. But, in that video all the praise must be heaped on my good pal, Paul Beck. I'm just the guy with a camcorder and too much time on my hands. :-)
videolabguy 5 months ago
The formal method sets a temp of 140 degrees F for eight to twelve hours. After baking you must still clean the tape. I will soon post a short video of a modified Umatic VCR that Paul uses to apply his method to 3/4 inch cassettes. The videography is worse than my usual home movie style on that bit of shooting. but, it will make the point. I have no video of formal tape baking yet.
videolabguy 9 months ago