Tim Garratt shows us molecular mixology
Loading...
Loading...
3:36
The Night Alchemist. Episode 1. Part 10. Professor Tvorog.by studionarzi3,782 views- 6:00
Bartending 101by ScheuerMichael13,119 views
- 0:24
Oral explosion-Molecular Mixologyby Dongelat07,952 views
- 3:19
World's Greatest Bartender - Las Vegasby globalvideoprotv878,227 views
- 2:50
Mixology: Vesper Cocktailby MyNSLC15,178 views
- 4:24
Der Raumby manuelthebarman4,827 views
- 1:20
Barchef & Molecular Mixologist - Promoby FoodandFoodiesTV5,239 views
- 2:08
mistystix trailerby mistystix49,164 views
- 1:12
SF MIXOLOGY- Essential Mixology Courseby sunshineplexus3,951 views
- 2:57
Howto make a Pearls + Champagne Cocktailby jaimichaels3,822 views
- 3:46
Recipes of Molecular Cocktailsby VKWOW2,860 views
- 1:59
Mixologia Molecularby lucianopaulista35,428 views
- 2:35
MASTER MIXOLOGIST DAVID BROGAN'S "MANGO/HABENERO" MARTINI!by signaturedavid1,337 views
- 8:11
Molecular Mixologyby BolsAroundTheWorld7,531 views
- 1:59
star mixologist reveals secret of London's favorite cocktailby LimoncelloPallini4,154 views
- 5:05
Molecular Mixology in HKby 1ittle0072,392 views
- 1:41
Beefeater Mixology Part 2 - French75by beefeaterginlondon6,391 views
- 2:42
Infuso molecolare-dario cominiby barnottingham6,678 views
- 3:18
Strawberry and Pearls: Molecular Mixology by Xavier Herit of Danielby TheFeedbagVideo19,173 views
I've done a course with Tim in London, he's a great teacher, and really knows his stuff.
The reason he's so slow on this video is because he is teaching a class.
When he's working behind a commercial bar, he's a lot quicker!
abtayler 1 month ago
is that caviar that he manages with metal spoon and strainer? ... if it is than it's fail at molecular mixology cos it's eaten with bone , plastic or wood spoon.... with one very good reason... xD
veselipastir 5 months ago
Omg !! Bartender al just take a Rum and Coke please !!! Keep the change
MXLALO86 10 months ago
@lyurdatap I think he is just showing the customers how to make the drink and the apple juice spheres, in the video he talks about how the alganate spheres keep for 3-4 days in the cooler and how he makes large batches.
RylanKunkel 1 year ago
Can we shake this type of molecular instead of stirring?
aaliyah102474 1 year ago
@lyurdatap its molecular Mixology with explanation not a rum and coke think about it
Skydivinryan 1 year ago
It took this guy 8:00 minutes to make one drink, I guess it is a slow bar.
lyurdatap 1 year ago