Khasta Kachori Recipe by Manjula, Indian Vegetarian Gourmet

View full recipe at http://www.manjulaskitchen.com/2007/08/31/khasta-kachori/

INGREDIENTS:
Make 12 Kachori
1 cup all purpose flour(mada or plain flour)
1/2 CUP COLD WATER
2 tablespoons oil
1/4 TEASPOON SALT
1/4 cup yellow moong dal
1 teaspoon coarsely grinds funnel seed
1 teaspoon coarsely grinds coriander seed
1 teaspoon red chilly flakes
1/4 teaspoon ginger powder
1/2 teaspoon mango powder
Pinch of asafetida (hing)
1/2 teaspoon salt or adjust to taste
1 tablespoon oil
2 tablespoons water
Oil to deep fry
You can purchase most of these ingredients at the local Indian grocers.

Category:

Howto & Style

Tags:

• Khasta
• Kachori
• Recipe
• Manjula
• Vegan
• Vegetarian
• Cha
• Indian
• Cooking
• Spicy
• Dal
• Daal
• Masala
• Kitchen
• Snack
• Appetizer
• Starter

[MrsBhawnakhanna1]

Hello Aunty

I saw ur kachori recepie. I want to ask you can I use normal flour inspite of all purpose flour ( maida)?

[Manjulaskitchen]

@MrsBhawnakhanna1

You use normal flour, texture will be different for the kachori

[stephania19711]

Namaste Aunty, what ingredient may I use to replace mango powder?

thanks

[Manjulaskitchen]

@stephania19711

Make without mango powder.

[bjgonce90295]

moong daal is yellow split peas.

[Manjulaskitchen]

@bjgonce90295

Moong dal and yellow split pea two different lentil.

[royaljatti]

mango powder is amchoor, what is ginger powder called in hindi?

[kyh7501]

thank you so much manjula. I have tried this 3 times and they are so good!

[halu1halu]

how much salt????

can't understand



[PrayerMantle]

OH those look fabulous! I can see why these are your comfort foods. I can't wait to try them.

[nagarmickey]

Hi Manjula garu,

I love your recipies. God bless you. I have tried them and they turned out veru good.

Vamshi

[sundarraman69]

Very Good looking Kachories.

[101zarakhan]

Thanks Manjula Aunty ..for inspiring me to cook these variety of dishes :) - love from UK. Also do you have the recipie for payaaz ki kachori ? thanks :)

[101zarakhan]

Thanks Manjula Aunty ..for inspiring me to cook these variety of dishes :) - love from UK.