Pasta choux

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Uploaded by on Oct 10, 2009

La base per bignè, profitterol e pasticcini...

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Howto & Style

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Standard YouTube License

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Uploader Comments (casano8a)

  • Ma ho la stessa riuscita con il forno ventilato :( ?

  • si si assolutamente!

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All Comments (8)

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  • :) RIESPIRLI?! :D

  • ohhhhh ma troppo buoni!!!!!! thanks x la ricetta!

  • @casano8a

    Mi sono usciti benissimo,ti ringrazio :D

  • @casano8a

    Allora per S.Valentino proverò a farlo sicuramente :) Grazie mille!!!

  • ahaha bella la canzoncina bauahaha

  • bravissima io sono impedita ma ora ci voglio provare

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