Marble Room Cooking Sessions 2
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Uploaded by marbleroom on Jul 23, 2009
The mouth watering conclusion describes the final products and details that go into a great Brandy Peppercorn & Beurre Blanc Sauce created by Chef Bill Sauer of San Diego's great new restaurant The Marble Room located at 535 Fifth Ave., San Diego Ca 92101. Watch Bill complete the creation of the sauces and how he elegantly pours them over steak and shrimp and scallop scampi
8:41
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whats with the blackout here and there?
PorkIsHalal 2 years ago