Betty's Banoffee Pie Recipe

In this video, Betty demonstrates how to make a lovely Banoffee Pie. This pie is a combination of bananas and toffee filling, nestled in a fresh Graham cracker crust, topped with whipped topping and garnished with Heath bar bits. It's gorgeous and also yummy!!!

Ingredients:

1 baked and cooled Graham cracker crust
(2) 14 oz. cans sweetened condensed milk. (I only used 1 can in the video, but I think that 2 would have been better.)
3 fresh bananas, sliced
8 oz. frozen whipped topping, thawed
Heath bar bits

Pour 2 cans of sweetened condensed milk into a 8 by 10 by 2-inch Pyrex baking dish. Cover with aluminum foil, and place in a larger poaching pan. Add water to the poaching pan, until the water is half-way up the sides of the baking dish. Bake at 350 degrees for 2 hours. (I baked this for 1 1/2 hours in the video, but it was not as stiff as I like, so I am suggesting that you bake it longer.) Remove the caramelized sweetened condensed milk from the oven, and let it cool to room temperature. Spread half of the filling evenly inside the Graham cracker crust. Place the banana slices on top of the filling. Pour the remaining half of the filling over the bananas, spreading evenly. Spread whipped topping over the top of the toffee filling and bananas. Sprinkle Heath bar bits over the top for flavor and garnish. Lovely, and great-tasting!!!

Category:

Howto & Style

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[carl17401]

it is ok to use whipped cream cheese instead of a regular whipped cream?thanks!

[bettyskitchen]

@carl17401 I think cream cheese would taste good, but I would like something lighter--just whip some cream and sweeten it with sugar or sweetener; add whipped cream for flavor, it you like.

--Betty :)

[MrJohnnyJoyce]

your food looks lovely and you are very easy on the eye too my darling

[bettyskitchen]

@MrJohnnyJoyce Thanks for your sweet comment!

--Betty :)

[shabox00]

but I don't think you eat many of your creations because you so thin and fit. Ooo your outfits are getting more interesting.

[bettyskitchen]

@shabox00 I eat small portions. Thanks for your comment...

--Betty :)

[deviouswun]

I just love your accent. Although I'm English, it reminds me of home and family. I like to add some vanilla paste into the cream for an added oompth.

[lotty1234]

Bannoffee pie was inevented in my home county of sussex england, invented in the hungry monks restruant, Made by a accident.

[girlcherry22]

2-3 hours**

[girlcherry22]

I have a some way to make caramel you just put a can of condensed milk in a big pot fill the pot with water boil it about 3-4 hours then it will formed caramelize

[LinenRose]

@carl17401 cream cheese on banoffe pie :S

[javster21]

It looks yummy. I bet it also Taste good